Kesar Badam Pista Ghari is known for its purity. Served on Chandani Padva and many other occasions, this sweet is famous among Suratis and Gujaratis. It is made up of A2 milk ’mawa’, A2 Gir Cow ghee, raw sugar, saffron, pistachio, almond, and cardamom. These ingredients are molded in a round shape and then coated with pure ghee, ready to serve as a premium sweet.
Why Organizm Kesar pista ghari ? Made with A2 Gir Cow Ghee We Use Raw Sugar for this premium sweet.
